lots of herbs and unltimately lots of alliums as well The meal tasted far more luxurious than the amount of money which exchanged hands at the fishmonger today would have suggested. Also, the availability of ramps and asparagus made for an entrée fit for a king, or at least a somewhat unpresuming monarch. four 3-ounce …
Search for asparagus and ramps - 17 results found
steak with ramps; potatoes with chives, asparagus
It was another anniversary, and the cool weather returned just in time for us to enjoy a meal in which two of its three elements asked for a 425 to 450 degree oven. two 6-ounce Tri-tip steaks from Dickson Farmstand Meats, dried, seasoned with freshly-ground black pepper, seared, then roasted in a very hot oven for about …
Kassler, ramps, horseradish jelly; green asparagus
This chop was every bit as juicy as it deserved to be, as juicy as it looks here. I haven’t always been able to accomplish that feat, and never before without immersing chops in a pot of cooked cabbage of some sort along with its liquid. Smoked pork chops and roasted asparagus [Grüner gebratener Spargel mit Kassler]: I can’t …
sautéed flounder; asparagus, ramps; potato, savory
Note to self: scrumptious (the meal). The flounder. It’s a noble fish – but it’s also a great story. They come together in this blogpost basically only because last night’s meal was far more successful than the image I took of it*. My camera decided to act up, and gave me something with such a …
whelk salad; flounder with tomato butter; romano beans
It was one of those times when I left the meal without a decent image of it. I still wanted to write something, so I decided to upload images of the 2 main ingredients that I might find on line, as a fallback, something I had occasionally done in the past. Then I learned that one of our …
Atlantic Sea Bass 4/24/10
Atlantic sea bass fillet, oven-roasted after a marination of garlic and herbs (bay, rosemary, thyme, parsley), purchased from The Lobster Place in Chelsea Market; accompanied by boiled tiny Carola potatoes purchased three days earlier at the Union Square Greenmarket from Berried Treasures Farm [the name a nod to both of the farmer’s specialties: superb potatoes …
dinner, April 23, 2009
home-made white pizza with ramps and guanciale, using frozen pizza dough from Whole Foods, prepared and covered with shredded mozarella, ramps from the Union Square Greenmarket briefly parboiled, with the addition of chopped and slightly pan-warmed fresh guanciale from the Murray’s Cheese located at Grand Central Market, and finished with grated Parmignano-Reggiano before sliding it …