{"id":3626,"date":"2015-02-25T07:08:28","date_gmt":"2015-02-25T07:08:28","guid":{"rendered":"http:\/\/food.hoggardwagner.org\/?p=3626"},"modified":"2015-02-25T07:08:28","modified_gmt":"2015-02-25T07:08:28","slug":"kassler-sauerkraut-saltzkartoffeln-riesling","status":"publish","type":"post","link":"https:\/\/food.hoggardwagner.org\/?p=3626","title":{"rendered":"Kassler, Sauerkraut, Saltzkartoffeln; Riesling"},"content":{"rendered":"<p><a href=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2015\/02\/Kassler_sauerkraut_saltzkartoffeln.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3628\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2015\/02\/Kassler_sauerkraut_saltzkartoffeln.jpg\" alt=\"Kassler_sauerkraut_saltzkartoffeln\" width=\"600\" height=\"450\" \/><\/a><\/p>\n<p>This was a very German meal which warmed the kitchen, the breakfast room, and a pair of interested diners on a cold February night.<\/p>\n<ul>\n<li>two extraordinarily juicy smoked pork chops from Millport Dairy, seared briefly in a hot pan on both sides, buried in a pot of Sauerkraut (that is, a jar of drained and well-rinsed Bubbies sauerkraut, chopped onion from Lucky Dog Organic, chopped carrot from Keith&#8217;s Farm, whole allspice berries and pepper corns, one large bay leaf, salt, and enough water to cover everything, brought to a boil and simmered for about an hour) and heated for about twenty minutes<\/li>\n<li>two unpeeled \u2018red potatoes\u2019 (red skins, white inside) from Samascott Orchards, scrubbed, then boiled in heavily-salted water, drained, dried in the still-warm vintage Corning <a href=\"http:\/\/www.ndga.net\/articles\/gmflameware.php\">Pyrex Flameware<\/a> blue-glass <a href=\"http:\/\/www.ebay.com\/itm\/VIntage-Pyrex-6-Piece-Blue-Tint-Flameware-Stovetop-Pans-Removeable-Handles-\/111577304599\">pot<\/a>,\u00a0 quartered, tossed with a little butter, and sprinkled with homemade breadcrumbs which had been browned in butter<\/li>\n<li>the wine was an Australian Riesling, <a href=\"http:\/\/www.pewseyvale.com\/library\/PEWRIE13.pdf\">Pewsey Vale Eden Valley Dry Riesling 2013<\/a><\/li>\n<li>the music was a number of delicate early-nineteenth-century chamber works by <a href=\"http:\/\/en.wikipedia.org\/wiki\/Franz_Xaver_Wolfgang_Mozart\">Franz Xaver Wolfgang Mozart<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>This was a very German meal which warmed the kitchen, the breakfast room, and a pair of interested diners on a cold February night. two extraordinarily juicy smoked pork chops from Millport Dairy, seared briefly in a hot pan on both sides, buried in a pot of Sauerkraut (that is, a jar of drained and &hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3626","post","type-post","status-publish","format-standard","hentry","category-meals-at-home"],"_links":{"self":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/3626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3626"}],"version-history":[{"count":0,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/3626\/revisions"}],"wp:attachment":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}