{"id":22284,"date":"2019-04-25T20:38:15","date_gmt":"2019-04-25T20:38:15","guid":{"rendered":"http:\/\/food.hoggardwagner.org\/?p=22284"},"modified":"2019-04-25T20:38:15","modified_gmt":"2019-04-25T20:38:15","slug":"local-hemp-pasta-shallot-oyster-mushrooms-2-chilis-sage","status":"publish","type":"post","link":"https:\/\/food.hoggardwagner.org\/?p=22284","title":{"rendered":"local hemp pasta, shallot, oyster mushrooms, 2 chilis, sage"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22291\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2019\/04\/hemp_mushrooms_kale.jpg\" alt=\"\" width=\"600\" height=\"450\" \/><\/p>\n<p>Just after midnight Tuesday I tweeted, aware of the possible ambiguity, &#8220;<span class=\"css-76zvg2 css-16my406 r-1qd0xha r-ad9z0x r-bcqeeo r-qvutc0\" dir=\"auto\">we had local mushrooms and hemp pasta tonight; now enjoying a little California ros\u00e9 as a chaser, listening to\u00a0<\/span><span class=\"r-18u37iz\"><a class=\"css-4rbku5 css-18t94o4 css-76zvg2 css-16my406 r-1n1174f r-1loqt21 r-1qd0xha r-ad9z0x r-bcqeeo r-qvutc0\" dir=\"ltr\" role=\"link\" href=\"https:\/\/twitter.com\/WilliamBasinski\" data-focusable=\"true\">@WilliamBasinski<\/a><\/span>&#8221; (we had turned to the <a href=\"https:\/\/en.wikipedia.org\/wiki\/William_Basinski\">Basinski<\/a> after the\u00a0<a href=\"https:\/\/en.wikipedia.org\/wiki\/Johann_Baptist_Wanhal\">Va\u0148hal<\/a>\u00a0symphonies that had accompanied the meal itself).<\/p>\n<p>The reality had nothing to do with hallucinogenics, although there was real wine.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22298\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2019\/04\/Dutch_red_shallots.jpg\" alt=\"\" width=\"450\" height=\"600\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22303\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2019\/04\/Stokes_sage.jpg\" alt=\"\" width=\"450\" height=\"600\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22297\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2019\/04\/yellow_oysgter_mushrooms.jpg\" alt=\"\" width=\"450\" height=\"600\" \/><img decoding=\"async\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2019\/02\/smoked_Scotch_bonnets.jpg\" \/><\/p>\n<ul>\n<li>nine ounces that remained from a box of\u00a0<a href=\"https:\/\/www.sfoglini.com\/collections\/hemp-pastas\">Sfoglini hemp reginetti<\/a>\u00a0opened for <a href=\"http:\/\/food.hoggardwagner.org\/?s=hemp+pasta+with+mushrooms+\">an earlier meal<\/a>, boiled until just before it would have reached the point when it was\u00a0<em>al dente<\/em>\u00a0(about 10 minutes), drained and served with a mushroom sauce made by heating 4 tablespoons of rich\u00a0<a href=\"https:\/\/www.organicvalley.coop\/products\/butter\/pasture-butter\/pasture-butter-cultured-1-lb-4-quarters\/\">Organic Valley \u2018Cultured Pasture Butter\u2019<\/a> until it had stopped sizzling, after which one large sliced &#8216;camelot&#8217; Dutch red shallot from Quarton Farm, and 10 small whole fresh sage leaves from Phillips Farms, and 10 ounces of separated or sliced sections of yellow oyster mushrooms from Blue Oyster Cultivation were tossed in, followed by 2 chilis (a pinch of crushed dried hickory smoked Jamaican Scotch bonnet pepper and a slightly larger amount of light colored home dried habanada pepper), the mix saut\u00e9ed until the mushrooms were soft and golden brown, then seasoned with sea salt and freshly ground black pepper, arranged inside 2 shallow bowls, and almost a quarter of a cup of shredded Parmigiano Reggiano (aged 24 months) from Whole Foods Market scattered on top, finished with a garnish of micro purple kale from Two Guys from Woodbridge<\/li>\n<li>the wine was an Italian (Chianti) red,\u00a0<a href=\"https:\/\/www.garnetwine.com\/sku06106.html\">Chianti Santa Fiora Villa Travignoli 2014<\/a>,from\u00a0<a href=\"http:\/\/www.garnetwine.com\/\">Garnet Wines &amp; Liquors<\/a><\/li>\n<li>the music was <a href=\"https:\/\/www.naxos.com\/catalogue\/item.asp?item_code=8.554341\">an album of symphonies<\/a> by the classical Czech composer <a href=\"https:\/\/en.wikipedia.org\/wiki\/Johann_Baptist_Wanhal\">Jan K\u0159titel Va\u0148hal<\/a> [here using the modern Czech spelling]<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Just after midnight Tuesday I tweeted, aware of the possible ambiguity, &#8220;we had local mushrooms and hemp pasta tonight; now enjoying a little California ros\u00e9 as a chaser, listening to\u00a0@WilliamBasinski&#8221; (we had turned to the Basinski after the\u00a0Va\u0148hal\u00a0symphonies that had accompanied the meal itself). The reality had nothing to do with hallucinogenics, although there was &hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-22284","post","type-post","status-publish","format-standard","hentry","category-meals-at-home"],"_links":{"self":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/22284","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22284"}],"version-history":[{"count":0,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/22284\/revisions"}],"wp:attachment":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22284"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22284"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22284"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}