{"id":18653,"date":"2018-08-25T23:53:11","date_gmt":"2018-08-25T23:53:11","guid":{"rendered":"http:\/\/food.hoggardwagner.org\/?p=18653"},"modified":"2018-08-25T23:53:11","modified_gmt":"2018-08-25T23:53:11","slug":"penne-rigatoni-with-celery-aji-heirloom-tomato-chives","status":"publish","type":"post","link":"https:\/\/food.hoggardwagner.org\/?p=18653","title":{"rendered":"penne rigatoni with celery, aji, heirloom tomato, chives"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-18663\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2018\/08\/penne_celery_tomato.jpg\" alt=\"\" width=\"600\" height=\"450\" \/><\/p>\n<p>It&#8217;s a beautiful simple dish, and like most pasta marriages, the flavors slowly mature and improve as it&#8217;s consumed.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-18670\" src=\"http:\/\/food.hoggardwagner.org\/wp-content\/uploads\/2018\/08\/celery_2.jpg\" alt=\"\" width=\"450\" height=\"600\" \/><\/p>\n<ul>\n<li>more than a handful of thinly-sliced celery stalks from Neversink Organic Farm saut\u00e9ed in a little olive oil inside a large antique high-sided copper pot over a medium flame until they had softened, one finely-chopped <em>aji dulce<\/em> pepper from Eckerton Hill Farm added near the end, then one large, orange roughly-chopped heirloom tomato, also from Eckerton Hill Farm, slipped in, everything seasoned with sea salt and freshly-ground black pepper, a decent amount of chopped celery leaves introduced and the pot stirred a bit before 10 ounces of <em>al<\/em>\u00a0<em>dente<\/em>-cooked\u00a0<a href=\"http:\/\/www.onlyitalianproducts.us\/pasta\/pastificio-setaro\/7348-penne-rigatoni-pastificio-setaro-.html#.W2NG9hpKhsM\">Setaro Torre Annunziata penne rigatoni<\/a>\u00a0were mixed in, along with nearly a cup of reserved pasta water, all stirred again until the liquid had emulsified, the pasta now arranged in 2 shallow bowls and sprinkled with more celery leaves and a generous amount of chopped chives from S. &amp; S.O. Farms, a bit of olive oil drizzled around the edges<\/li>\n<li>the wine was an Italian (Tuscany) ros\u00e9,\u00a0<a href=\"https:\/\/flatiron-wines.com\/castell-in-villa-toscana-rosato-2017\">Castell\u2019 in Villa, Toscana Rosato, 2017<\/a>, from Flatiron Wines<\/li>\n<li>the music was <a href=\"https:\/\/www.npr.org\/2012\/02\/05\/146087449\/first-listen-brooklyn-rider-seven-steps\">the Brooklyn Rider album, &#8216;Seven Steps&#8217;<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s a beautiful simple dish, and like most pasta marriages, the flavors slowly mature and improve as it&#8217;s consumed. more than a handful of thinly-sliced celery stalks from Neversink Organic Farm saut\u00e9ed in a little olive oil inside a large antique high-sided copper pot over a medium flame until they had softened, one finely-chopped aji &hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-18653","post","type-post","status-publish","format-standard","hentry","category-meals-at-home"],"_links":{"self":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/18653","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18653"}],"version-history":[{"count":0,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/18653\/revisions"}],"wp:attachment":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18653"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18653"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18653"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}