{"id":1753,"date":"2009-03-16T14:36:33","date_gmt":"2009-03-16T19:36:33","guid":{"rendered":"http:\/\/food.hoggardwagner.com\/?p=3"},"modified":"2009-03-16T14:36:33","modified_gmt":"2009-03-16T19:36:33","slug":"dinner-march-16-2009","status":"publish","type":"post","link":"https:\/\/food.hoggardwagner.org\/?p=1753","title":{"rendered":"dinner, March 16, 2009"},"content":{"rendered":"<ul>\n<li><strong>ham steak<\/strong> (from <a href=\"http:\/\/www.flyingpigsfarm.com\/\">Flying Pigs Farm<\/a>, at the Union Square Greenmarket) with walnut butter, breadcrumbs, and parsley (adapted from Mimi Sheraton&#8217;s <a href=\"http:\/\/www.indiebound.org\/aff\/bloggy09?product=9780394401386\"><em>The German Cookbook<\/em><\/a>), served with <strong>oven fries<\/strong> seasoned with ground coriander (the simple recipe is from <em><a href=\"http:\/\/www.bonappetit.com\/magazine\/2008\/08\/oven_fries_with_coriander_seeds\">Bon Appetit<\/a><\/em>) using Red Adirondack potatoes, also from Union Square Greenmarket<\/li>\n<\/ul>\n<ul>\n<li><strong>cheese<\/strong> course:\u00a0 two Spanish cheeses, Valde\u00f3n (blue) from Le\u00f3n, and Garrotxa from Catalonia, plus a bit of\u00a0 Bucheron (French, Loire), served with &#8220;Organic Seeduction&#8221; (6 seeds or grains) bread from Whole Foods<\/li>\n<\/ul>\n<ul>\n<li>wine: Messmer Sp\u00e4tburgunder 2007 (<strong>German Pinot Noir<\/strong> from the Pfalz), purchased at <a href=\"http:\/\/uvawines.com\/\">Uva<\/a> in Williamsburg<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>ham steak (from Flying Pigs Farm, at the Union Square Greenmarket) with walnut butter, breadcrumbs, and parsley (adapted from Mimi Sheraton&#8217;s The German Cookbook), served with oven fries seasoned with ground coriander (the simple recipe is from Bon Appetit) using Red Adirondack potatoes, also from Union Square Greenmarket cheese course:\u00a0 two Spanish cheeses, Valde\u00f3n (blue) &hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[77,131,136,137,146,157,275,285,408],"class_list":["post-1753","post","type-post","status-publish","format-standard","hentry","category-meals-at-home","tag-cheese","tag-fries","tag-german","tag-german-wine","tag-greenmarket","tag-ham","tag-pinot-noir","tag-potatoes","tag-walnuts"],"_links":{"self":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/1753","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1753"}],"version-history":[{"count":0,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=\/wp\/v2\/posts\/1753\/revisions"}],"wp:attachment":[{"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1753"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1753"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.hoggardwagner.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}