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Hoggard / Wagner Food Blog

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A food blog from Barry Hoggard and James Wagner.  James is the cook of course.

 

Recent Posts

  • the elusive monkfish [coda di rospo] inguazato; cavolo nero
  • chorizo grill, cranberry mustard; boiled potato, chive; raab
  • stuffed scallops; cod baked with potatoes; rapini; gelato
  • lemon-roasted pork chop; tomato; cress; sunchoke ‘chips’
  • bresaola; rye pasta, red onion, habanada, sage, poppyseed

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